Cow |
A
cow’s stomach has four parts. It must chew its food twice before the
food can be thoroughly digested.
You
eat your food only once, but a cow eats the same food two times. That
is because the cow has an odd way of digesting its food – it has what amounts
to four stomachs!
While
the cow is grazing it swallows its food whole. The first stomach
just collects the quickly swallowed food. The
second part of the cow’s stomach softens the food and forms it into a ball
called a cud.
Later, while the cow is resting, the cud moves back up
into the cow’s mouth where it is chewed thoroughly. This
time, when the food is swallowed, it goes into the third and fourth parts of
the stomach, where real digestion takes place.
Chewing a cud is
called ruminating, and cud-chewer are called ruminants. Sheep, deer
and giraffe are ruminants. In the wild, many of
the ruminants must be prepared to eat quickly and run for
safety. When the animal reaches safe place, it can chew its food in
peace. - Dick Rogers
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